Roasted Asparagus

Directions:

Wash asparagus and cut off woody bottom stems.  Place in a baking dish and drizzle olive oil over asparagus.  Add salt, pepper, and garlic powder to taste.  Roast in a 350° oven until tender.                                 

                                                                           

Ingredients

  • Fresh asparagus                                                            
  • Olive oil                                                                 
  • Salt and Pepper                                                           
  • Garlic powder